You simply place your order, then the app updates you when the restaurant is preparing your food, and when your food is ready to pick up.
At this unassuming Dundas West joint, you can get a meal that will fill you up (and then some) without breaking the bank. Chef Jerome Robinson’s fried chicken sammies are next level when it comes to flavour and size.
The restaurant is only a little over two years old but is already a neighborhood favorite, especially around brunch. Traditional offerings like ful are served alongside modern twists on familiar dishes, like a tahini-topped po' boy.
Delivers ready-to-eat, nutritionally-balanced meals; offers A La Carte: One-Time Order that requires no renewals or subscriptions and a weekly subscription meal plan delivered twice a week
If you were unable to pick up your gift due to the pandemic-related store closures, Sephora is also offering an Em excesso 30 days to pick up your gift.
In the heart of Toronto’s foodie culture, Juicy Dumpling provides mouthwatering Chinese cuisine at an affordable price. Its intimate ambiance makes it a go-to destination for dumpling lovers.
If you prefer fish, the whole sea bass is smothered in house-fermented chiles, Fujian wine, and flowering chives, creating a numbing hellfire that balances with the angelically floral fish. For dessert, mai lai go (a modest sponge cake from the dim sum realm) is ushered into a sophisticated stratosphere with a custard moat and salted egg yolk filling. To drink, Mimi offers one of the most comprehensive libraries of baijiu in the city, with bottles ranging from juicy and effervescent to deep and saucy.
At the pass, corporate executive chef Ted Corrado serves up Parisian plats du jour with delicate nods to Canadiana, such as butter-engorged escargot vol-au-vent that’s placed inside a bird’s nest of ethereally flaky house-made puff pastry; pungent foie gras terrine gilded with ice wine gelfoie; and salt-kissed steak frites (sourced from Ontario Woodward Farms) completed with red wine jus. End with quintessential tarte tatin featuring squidgy caramelized apples and butter-caramel sauce.
Baby Point Annie’s Cuisine is this neighbourhood’s spot for cheap Caribbean, with classic options like jerk chicken and curry goat topping out at under $10.
If you're a fan of frosé, bellinis, seltzers and beers, you'll have to stop by this three-floor bar and restaurant on Adelaide Street in downtown Toronto. You can even order their delectable mini crispy chicken sandwich duo, yam fries or truffle fries, all for under $10 a pop!
Toronto is an exciting city, complete with endless opportunities to check out the latest concerts, indulge in the latest offerings of the newest restaurants or witness incredible showings at its many museums. The world-renowned Batsheva, which has returned after a seventeen year absence, the Italian Film Fest or the year-round festivals are just a more info few of the draws that keep this glorious city in the spotlight. Adventure in Toronto is the guide to unexpected finds. The vast shopping malls and boutiques that are part of the community offer the latest fashions, unique one of a kind finds and of course, the perfect gift for any occasion. Visitors and locals alike can visit the home of the LEGO Fan Festival and Expo or for those wishing to explore history, the Jewish Discovery Museum is a stunning memorial to an especially dark time in world history. The Museum of Contemporary Canadian Arts is a great way to pay respect to local and regional artists.
Prepared meal services provide several benefits, including convenience and less time planning meals and doing groceries. They are, however, more expensive than if you prepare the meals yourself.
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The surprise bags feature items that the restaurants or stores would’ve thrown out, so you’re saving perfectly good food from going into the landfill!